%0 Journal Article 
%T Validación de un modelo de liderazgo conductual aplicado a una empresa de alimentos colombiana
%D 2011
%U http://hdl.handle.net/10906/67315
%X This work "VALIDATION OF A MODEL OF LEADERSHIP BEHAVIOR
APPLIED TO A COLOMBIAN FOOD COMPANY" is originated from the necessity
of the organizations in Colombia to improve their competitiveness to face
globalization, through the development of leadership.
First of all it was important to make a diagnosis of the level of leadership of
the heads and managers of the organization. For this reason, it was necessary to
make a revision of the existing bibliography on the leadership subject. In these
studies and publications, there is one written by Dr. Enrique Ogliastri wich
summarizes the behaviors and ideal values of the leaders in Latin America in 11
key factors. By the application of a survey, associated to those 11 factors in a food
company in Colombia, it was possible to make the initial diagnosis of leadership of
its leaders in the manufacture area.
Finally, the results of the survey agree with the approach of Dr Enrique
Ogliastri model and can be applied to other Colombian companies.
%K FACULTAD DE CIENCIAS ADMINISTRATIVAS Y ECONÓMICAS
%K PRODUCCIÓN INTELECTUAL REGISTRADA - UNIVERSIDAD ICESI
%K MAESTRÍA EN ADMINISTRACIÓN-TESIS
%K LIDERAZGO; APTITUD DE MANDO; TOMA DE DECISIONES;
%K LIDERAZGO
%K APTITUD DE MANDO
%K LEADERSHIP
%K BEHAVIORAL LEADERSHIP
%K LEADERSHIP DEVELOPMENT COMPETITIVENESS
%~ GOEDOC, SUB GOETTINGEN