%0 Journal Article 
%T Proyecto sistema de costos por órdenes Amaretto Dulce Cuisine
%D 2014
%U http://hdl.handle.net/10906/77307
%X The purpose of this document, it is to show the relevance to use a system that allows the company Amaretto Dulce Cuisine to have control over the costs of production, in order to become competitive and profitable. Through the adequate use of materials and its wastes, the company could make optimal use of its resources.
%K Control de costos
%K Costos de producción
%K Materias primas
%K Desperdicio
%K Empresas
%K Trabajos de grado
%K Administración
%K Departamento de Gestión Organizacional
%K Producción intelectual registrada - Universidad Icesi
%~ GOEDOC, SUB GOETTINGEN