Consumo de bebidas azucaradas por niños en edad escolar
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Universidad Icesi
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Abstract
Purpose - To transmit knowledge that helps children and parents to understand
in a simple, clear and fun way about the effects of sugary drinks.
Design/methodology/approach - There are different design tools to take as a
guide so that the research is classified in different ways taking quantitative
and qualitative approaches. For this study, the type of descriptive research
was preferred as it is related to the reality of the actors. selected. This type of
study can be accompanied by interviews with design methods such as those
mentioned below.
Findings - With the purpose of generating fun, easy and clear means to inform
children of the characteristics and consequences generated by the consumption
of ultra-processed foods, the importance of creating related experiences
in the school environment is taken into account. It is important to create a
bond between children and parents; propose activities that intervene in the
child's natural environment, raise awareness, since, when choosing food in the
supermarket, some are influenced by the demands of their children.
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Bebidas azucaradasHábitos saludablesEnfermedades crónicasSaludableConsumoNiñosHerramientas de diseñoBebidas saludablesSalud infantilMedios interactivosNutrición infantilHerramienta tecnológicaTrabajos de gradoDiseño de Medios InteractivosDepartamento de Diseño
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Except where otherwised noted, this item's license is described as Atribución-NoComercial-SinDerivadas 4.0 Internacional (CC BY-NC-ND 4.0)
